I use Mrs. Wage's or Ball salsa mix and add extra onions, garlic, peppers, and jalapenos. Super simple and super tasty!
I Like The Variation of Herbs Salads ccompanied with cheese pastries AND Salade Macedoine:
A Couple of boiled potatoes - not overcook ed- diced into small cubes
+ carrots - cut like small 'dices' -
a few, very few,
red cubes of peper { for colour}
+ unsquashed small peas (tin)
.Combine With Home-made mayonnaise...
Serve Cold with Cut Basil & Parsley leaves...
Fire, peppers, more fire, tomatoes, more fire, onions and have I mentioned FIRE? The hotter the better.
Brightest Blessings,
Raji the Green Witch
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